NORWICH BULLETIN (May 26, 2019) — A large and happy filled Franklin Street on Sunday afternoon to celebrate at the first Cape Verdean Festival.
Tents selling a wide variety of food and other goods and others staffed by local nonprofit organizations filled the block in front the building where organizer Global City Norwich is headquartered.
A stage was set up in a parking lot at Franklin and Bath streets, and children and their parents flocked to a pair of bounce houses in another parking lot.
“I think it’s great, it’s awesome,” said Cheyenne Campbell of Norwich, who came with her three children as well as other relatives. “It’s definitely a good turnout for the first time, that’s for sure.”
Members of Cape Verdeans United, a Norwich-based charity, had a tent at the festival, where they were selling Cape Verdean food, including bacalhau — salted cod — rice and beans, and pastel de peixe, which is a pastry containing fish.
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